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Page 86
Archives
Mini Palais & Trattoria Firenze Buzz
Margaret Kemp
Wine Harvest Time in Provence
Madeleine Vedel
What to Do in a Modern Shipwreck (Part 1: From Paris to Corsica)
Una Funk
Three Tours: Paul Chassé’s, de France and Tour d’Argent
John Talbott
Hevin, I’m in Hevin, La Regalade & Taillevent Buzz
Margaret Kemp
Expat Children’s Second-Class Citizenship
Clair Whitmer
Solving the French Mystique in the Cote d’Azur
Natalie Grunberg
Chablis…So Misunderstood….
Mo Sussman
Why Le Fooding (and Before Them Gault-Millau) Have Those Goofy Rating Symbols
John Talbott
Out of the Blue
Lilianne Milgrom
Quiche aux Poivrons Rouge, Poireaux et Chèvre — Red Pepper Quiche
Debra Fioritto
Mademoiselle Manners on Dining with the French
Kathy Burke
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