Cathy lives in San Francisco, CA. Her passions are food, Paris, and writing. A morning at a farmer's market is her idea of excitement. Visiting Paris is her idea of heaven. And much of her writing is about food and Paris. She worked in book and magazine publishing in New York before she moved to San Francisco. She has two children, one on each coast, and four grandchildren, two on each coast. Her mission is to make foodies and Francophiles of them all.